The British art critic David Sylvester asked AbEx painter Willem de Kooning in 1960 whether painted forms should be recognizable. De Kooning replied that painted forms "ought to have an emotion of a concrete experience." Today we'd more likely say that painted forms should convey how they...

The sentimental person thinks things will last; the romantic person has a desperate confidence they won't. — F. Scott Fitzgerald "High culture is paranoid about sentiment," the late painter Thomas Kinkade once said. The undisputed "king of kitsch," he often compared his art to Walt Disney's. "My paintings beckon you...

What has been will be again, what has been done will be done again; there is nothing new under the sun. — Ecclesiastes A fellow artist expressed to me yesterday her disappointment that realist painters—even of the caliber of Monet and Van Gogh—never add anything original to our...

Informally, I call many of my paintings depictions of "nostalgic food." Viewers who react to these paintings usually respond with cheer, and will immediately mention memories of childhood. Among other things, I've painted sandwiches, donuts, Twinkies, Peeps, and bottles of soda pop. Right now, I'm trying to capture...

At the core of all well-founded belief lies belief that is unfounded. ― Ludwig Wittgenstein Alberto Giacometti's painstakingly tentative figurative paintings, influenced by the theories of French phenomenologists, captivate me. They always have. Like perception itself, they're precarious (the phenomenologists held that "it is the essence of certainty to...

Hold onto your taste, even when you're embarrassed by it. — Jerry Saltz Connoisseurs and critics often look down on art that's driven by pop culture (the source of the "pop" in the term "pop art"). Not me. I guess I'm a child of the '60s, because I love pop...

Reality has to be digested, it has to be transmuted by paint. — Richard Diebenkorn Wayne Thiebaud 100, the not-to-be-missed show now at the Brandywine River Museum, has awakened me to the primacy of cast shadows. Radiant and rainbowlike, Thiebaud's cast shadows are nothing short of delicious. After consuming...

Unlike a painting, food is an impermanent, fleeting art form. ― Julie Piatt Ever since the cave painters of Lascaux, painters have depicted food. Picasso was no exception. But while depictions of food in still-lifes had traditionally celebrated abundance, Picasso's depictions—at least during World War II—were meant to remind...

Why is it awful for a painter today to create an impressionist painting? It's not because they're painting it badly; it's because they don't have a reason to paint it. — Matthew Ritchie I sometimes hear other artists—more skilled than I—say that they'd like to paint more...

A social media post by another artist this week prompted me to ponder the origin of the term still life. The Met defines a still life as a glorification of everyday life—of "the home and personal possessions, commerce, trade, and learning." The still life emerged as a genre...